CAFE KULTURE Presents: Learning VEGAN Rasta Pasta with Chef Ken

Embark on a culinary journey in our vibrant and interactive recreational cooking class! In just two hours, participants will immerse themselves in the flavors of the Caribbean as they learn to master the art of crafting the classic Rasta Pasta dish. Our expert chef will guide students through each step, from selecting the perfect blend of colorful vegetables to achieving the ideal balance of spices and herbs. As a special bonus, participants will have the unique opportunity to create their own personalized jerk seasoning marinade, unlocking the secrets behind this iconic Jamaican flavor profile. Whether you're a seasoned home cook or just beginning your culinary adventure, this class promises a delightful and hands-on experience where you'll savor the joy of cooking and the rich, bold tastes of the Caribbean. Come join us for a fun-filled evening of culinary exploration and flavor-packed creativity!

No experience necessary to join us in making your own fresh pasta. We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun

and instructive. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who will be walked through every step.